The Durham Homefries

We're a group of of kids who love good food, hanging out, having fun and trying new things. Our blog chronicles the adventures of the Home Fries: we'll learn how to shop for fresh & local food, meet local farmers, learn how to follow recipes and how to make food we want to eat!

Posted 1 year ago
On July 16, 2011, Chef Aaron Vandemark from Pancuito Restaurant taught the Homefries how to make Oricchiette and Basil Pesto. Chef Aaron told us that “oricchiette” means “little ears” in Italian!